Things to know:

Harvest in days from sowing: 90

Crop cycle: Perennial

N. seeds per g: 12500

Direct sowing: IV-V

Plant height in cm: 50

Sowing in a warm bed: II-III

Transplant or thinning: V-VI

Notes: Excellent for flavoring sauces and pizzas

Sowing depth in cm: 1

Distance between and on the row in cm: 25x25

The fresh or dried inflorescences of the oregano or perennial marjoram are used to flavor vegetables, sauces and pizzas. Oregano also has medicinal properties: it is indicated as an antispasmodic, diuretic and carminative.